Rainbow Cake Recipe

Time 1 hour Servings 10 Ingredients 1 cup butter, softened1 ½ cups white sugar2 whole eggs3 egg whites1 teaspoon vanilla extract½ cup sour cream2 ½ cups all-purpose flour1 teaspoon baking powder½ teaspoon baking soda½ teaspoon saltRed, green, blue and yellow food colouring Directions Mix the butter and sugar in a bowl until fluffy and creamy. …

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